Effects of carbon dioxide (CO2) laser perforation as skin pretreatment to improve sugar infusion process of frozen blueberries. Read more about Effects of carbon dioxide (CO2) laser perforation as skin pretreatment to improve sugar infusion process of frozen blueberries.
Effects of stimulus intensity on odor enhancement by taste Read more about Effects of stimulus intensity on odor enhancement by taste
Evaluation of the labeled hedonic scale under different experimental conditions Read more about Evaluation of the labeled hedonic scale under different experimental conditions