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Beverages

Characterization of sinapyl derivatives in pineapple (Ananas comosus [L.] Merill) juice.

  • Read more about Characterization of sinapyl derivatives in pineapple (Ananas comosus [L.] Merill) juice.

Characterization of aroma compounds in apple cider using solvent-assisted flavor evaporation and headspace solid-phase microextraction.

  • Read more about Characterization of aroma compounds in apple cider using solvent-assisted flavor evaporation and headspace solid-phase microextraction.

Autistic traits and sensitivity to interference with flavour identification.

  • Read more about Autistic traits and sensitivity to interference with flavour identification.

Characterization of a grape class IV chitinase.

  • Read more about Characterization of a grape class IV chitinase.
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